Reach hungry households in Delaware, Maryland & Virginia before they decide where to eat tonight. One Eastern Shore restaurant brought in 187 new customers from a single grand opening mailing.
Monday through Wednesday, your dining room is half-empty while the weekend is packed. You need a reliable way to drive traffic on off-peak nights without cutting prices across the board.
A first-time diner has a great experience, but you never see them again. Without a win-back strategy, you're constantly spending to acquire new customers instead of retaining the ones you already earned.
You open a new location or concept, post on social media, and get a decent first week — then traffic drops off. Most of your target neighborhood still doesn't know you exist.
Organic Facebook and Instagram reach has dropped to 2–5% of your followers. Paid social ads are expensive and hard to target locally. A postcard in the mailbox reaches 100% of the households you pay to reach.
While your competitors fight over social media algorithms, you can put a mouth-watering offer directly in the hands of every household within a mile of your front door.
Blanket every household within 3–5 miles of your new location before you open. Build anticipation with a "coming soon" teaser and a grand opening offer.
Target nearby households with a midweek offer — Tuesday taco night, Wednesday wine special — and track redemptions with a unique promo code or bring-in coupon.
Mail to customers who haven't visited in 60–90 days with a "We miss you" offer. Reactivating a lapsed customer costs 5× less than acquiring a new one.
A new casual dining restaurant on the Eastern Shore mailed 6,500 oversized postcards to every household within a 4-mile radius two weeks before their grand opening. The postcard featured a full-color photo of their signature dish, a "Free Appetizer with Any Entrée" offer valid during opening week, and a QR code linking to their menu and online reservation system.
The restaurant tracked coupon redemptions and found that 63% of first-time visitors returned within 30 days. The owner estimated the campaign generated over $14,000 in first-month revenue directly attributable to the mailing — a 9× return on a $1,550 campaign investment. They now run a quarterly mailing to the same radius with seasonal menu updates and rotating offers.
Whether you're opening a new location, fighting a slow season, or building a catering business, we have a direct mail strategy that fits.
Saturate your neighborhood before and during opening week with EDDM postcards. Include a time-limited offer to drive urgency.
Announce new seasonal menus, holiday specials, or limited-time offers to households in your delivery and dine-in radius.
Mail to your lapsed customer list with a "We miss you" offer. Reactivating existing customers is your cheapest source of revenue.
Target local businesses, event planners, and HR departments with a B2B catering postcard. One corporate account can be worth thousands per year.
Deliver to every household on specific carrier routes at the lowest postage rate available — as low as $0.22 per piece. No mailing list required.
Drive gift card sales before the holidays with a targeted mailing to high-income households in your area. Gift cards bring in new customers and improve cash flow.
We've served Delmarva businesses for over 48 years. We know which neighborhoods respond best, which formats work for food service, and how to time your mailing for maximum impact.
Design, printing, list selection, and mailing — all under one roof. You focus on running your kitchen; we'll fill your dining room.
As a USPS Full-Service Certified provider, we qualify for automation discounts that reduce your postage cost — meaning more postcards reach more households for your budget.
Need to get a mailing out before the weekend? Once artwork is approved, we can have your postcards in the mail within 5–7 business days. Call us — we'll make it happen.
Yes. Direct mail consistently outperforms digital ads for local restaurants because it reaches households physically — a postcard on the refrigerator is a constant reminder. Studies show restaurant direct mail achieves response rates of 3–9%, compared to 0.1% for display ads. The USPS reports that 57% of people who receive restaurant mail say it influenced them to try a new place.
A typical restaurant postcard campaign mailing 2,000–5,000 pieces runs between $600 and $1,800 all-in (design, print, postage, and mailing). With an average restaurant check of $25–$45, you only need 25–75 new customers to break even — and those customers often return multiple times.
Oversized postcards (6×9 or 6×11) are the most effective format for restaurants. They display food photography prominently, require no envelope to open, and stand out in the mailbox. Including a time-limited offer (e.g., 'Buy one entrée, get one 50% off — valid through [date]') drives urgency and makes response easy to track.
Mail Movers can build a targeted list of households within a defined radius of your restaurant, filtered by income, dining-out frequency, household size, and age. For family restaurants, we target households with children. For upscale dining, we target higher-income households. EDDM (Every Door Direct Mail) is also an option for blanket neighborhood coverage at the lowest postage rate.
Once artwork is approved, Mail Movers can have your postcards printed and delivered to USPS within 5–7 business days. For grand openings or time-sensitive promotions, contact us early — we'll prioritize your job.
Yes. If you have a customer email or address list, we can clean it, remove duplicates, update moved addresses via NCOA, and mail to it at discounted presort postage rates. This is ideal for loyalty win-back campaigns targeting customers who haven't visited in 60–90 days.
Get 15% off your first direct mail campaign. Free consultation included — we'll help you choose the right strategy, format, and timing for your restaurant.
Serving restaurants throughout Delaware, Maryland & Virginia